According to the National Restaurant Association, small-business restaurants tend to have a pretax profit margin of only 3% to 5%. If you own a restaurant, here’s what you need to know about profit margins and some simple steps you can take to increase yours. » MORE: Best restaurant accounting software Profit margin basics Profit margin…

Roberta Pescow writes for NerdWallet. Email:

The article How to Increase Your Restaurant Profit Margin originally appeared on NerdWallet.

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